We have 3 favorite books this season. The Art of the Bar by Jeff Hollinger and Rob Schwartz has been on our shelves for several years now and we find ourselves referring to it often for recipes and inspiration.
Our next go to book is North Star Cocktails by Johnny Michaels and the North Star Bartenders' Guild. We had the pleasure of going to the book release party in 2011 and have been happily referring to it ever since.
Our final recommendation is a book that was lent to us by a friend. It is The World's Best Whiskies 750 Essential Drams from Tennessee to Tokoyo by Dominic Roskrow. It has been a pleasurable and informative read.
Cheers!
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